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Showing posts from August, 2022

chicken & peppers pasta quick & easy dinner Pepper fave

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This Chicken 'N Peppers Pasta Skillet recipe is a must-try for all pasta lovers out there! With its delicious flavors and colorful presentation, it will surely impress your family and friends. And the best part? It's super easy to make and packed with ingredients that you probably already have in your pantry! So let's get cooking! Chicken 'N Peppers Pasta Skillet Ingredients: 1 lb. boneless skinless chicken breasts, cut into bite-sized pieces 2 tbsp. olive oil 1 green bell pepper, sliced 1 red bell pepper, sliced 1 yellow bell pepper, sliced 1 onion, sliced 3 cloves garlic, minced 1 can (14.5 oz.) diced tomatoes, undrained 1 tsp. dried oregano 1/2 tsp. dried basil 1/4 tsp. red pepper flakes (optional, for some extra heat!) Salt and pepper, to taste 8 oz. penne pasta, cooked according to package instructions Grated Parmesan cheese, for serving Instructions: In a large skillet, heat the olive oil over medium-high he...

bacon wrapped chicken legs Bacon chicken legs wrapped syrup cholula maple pepper sauce salt

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Hey there, foodies! Prepare to have your taste buds tickled and your funny bones amused with these tantalizing and hilarious bacon-wrapped chicken leg recipes. These quirky dish ideas will surely have you drooling with laughter and craving for more. So let's dive right into this finger-licking journey of deliciousness, with a twist of comedy! Bacon-Wrapped Chicken Legs: The LCHF Delight! Our first gastronomic adventure takes us to a heavenly dish that combines the succulent flavors of bacon and chicken. The combination is a match made in food heaven, and it's low-carb, high-fat (LCHF) deliciousness! If you're a fan of bacon and looking to indulge in some guilt-free pleasure, this recipe will make your taste buds do a happy dance. Ingredients: 6 chicken legs 12 strips of bacon A handful of cherry tomatoes A handful of olives A sprinkle of magic (optional, but highly recommended) Instructions: Preheat your oven to 375°F (190°C). Wrap each chi...